Gasthof zum Weißen Ross

Restaurant
inn
beer garden
Bavarian, German, regional ingredients, vegetarian, other, regional cuisine
The "Gasthof zum Weißen Roß" - near Spez, in the middle of Bad Bayersoien, a term for friendly and well-kept gastronomy in the Ammertal.

We offer you natural, upscale cuisine, classic Bavarian specialties and seasonally designed menus.

Diet kitchen - trained diet chef in-house.

This performance was rewarded by multiple awards in a Competition "Bavarian cuisine", which twice with the bronze medal was awarded.

Award"Star of Hospitality" awarded annually since 2013!

A completely new kitchen, toilet facilities, wheelchair toilet, huge parking lot with children's playground and, last but not least, a second large hall, the hacker cellar in the basement, are part of the extension. This means that the traditional house, which has been family-owned since 1907, has a modern range of guest rooms. There are also the cozy guest rooms, Alte Stube and St. Georg's-Stube in the main building.

On warm summer days, our large beer garden, with a play area for the little ones, is the perfect place to relax and stop in.

Good to know

Opening hours

Kitchen times

Summer: 11:30 a.m. - 13:45 p.m. and 17:30 p.m. - 20:45 p.m. (+/- 15 minutes)

Winter: 11:30 - 13:45 and 17:30 - 20:00 (+/- 15 minutes)

seating

Seating (total inside): 80

Seating (hall): 140

Seating (beer garden): 100

Seating (side room 1): 12

Alte Stube - rustic Bavarian

St. Georg Stube - Bavarian classic

Kutscher Stüberl - small but nice

Panorama Hall - flooded with light and mountain views

types of kitchens

  • Bavarian

  • German

  • regional ingredients

  • vegetarian

  • Others

  • regional cuisine

fitness

  • for any weather

  • Suitable for prams

  • for groups

  • for school classes

  • for families

  • for individual guests

Foreign languages

German, English

Equipment

  • Bicycle parking spaces

  • Guest room

  • Children's playground on the property

  • changing room

  • Car parking space at the house

  • Children's play area in the restaurant

Regional offers

native game

Klassifizierung

  • cyclist-friendly operation

Kitchen offers

  • lunch table

  • Dinner

  • Gourmet Catering

Other offers

  • Brunch

  • Overnight stay possible

Learn more

* Seasonally designed menus - featuring wild garlic, asparagus, mushrooms, local porcini mushrooms (subject to availability), venison and deer from local forests
*Bavarian brunch from November to April, €32 per person including drinks, children aged 4 to 10 price according to age, dates can be found on the website or requested by email.
* Saddle of venison or veal knuckle for 4 people or more on advance order! (at least 2 day before)

Organization

Nearby