Park hotel at Soier See

The cuisine combines regional roots with modern standards, focusing on fresh, seasonal ingredients from the surrounding area. Health-conscious menus meet regional specialties, given a contemporary interpretation. Individualized nutritional plans are also offered as part of the medical wellness services.

Im Restaurant 4 Seasons Guests enjoy classic Bavarian cuisine with a modern interpretation, while the Africa Lounge Featuring Cape Malay cuisine and a wide selection of South African wines, it offers a culinary experience that harmoniously combines enjoyment and a healthy lifestyle.

Themed evenings and special highlightsEvents like the Bavarian & South Tyrolean evening, the romantic candle-light dinner or the exotic African dinner provide variety and moments of enjoyment. Exclusive private dining in the Kochlounge also allows guests to watch the chef prepare the meal or to actively participate in the cooking, accompanied by a personal chef for an unforgettable evening in a private atmosphere.